Thursday's Features

July 16, 2015

Soups and Features for week of July 13th – 17th

 

Featured Breakfast

7am-9am

Sausage gravy and biscuits

1……… $1.50

2…….. $2.75

Add an egg for $1.00

 

Featured Lunch

Shredded Chicken Sandwich

Enjoy a shredded chicken sandwich with a side of macaroni salad, a bag of chips and a soda

$5.95

 Spinach Salad

Fresh spinach, bacon bits, homemade croutons, egg, thinly sliced red onion, fresh mushrooms and grated parmesan cheese.  Served with poppy seed dressing and a crusty chunk of baguette bread…………………………………$5.95

 

Featured Dessert

Caramel Banana Upside Down Bread

Soft, moist cake like bread with banana’s and a rich homemade caramel sauce……………..$2.25

 

Thursday July 16th

Soups

Tomato basil bisque:  this delicious bisque is made with cream and butter, seasoned with onions and finished with a hint of basil for a premium flavor experience.

Beef Barley and Vegetable: Marinated braised beef with pearled barley and a medley of hearty vegetables, including carrots, green beans, potatoes, peas, and corn in a savory beef broth, accented with hints of burgundy wine, garlic and roasted onion.

Special

#11 (grilled cheese) with a cup of soup.....$5.95

½ #11(grilled cheese) with bowl of soup….. $5.00

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