Wednesday's Features
Soups and Features September 28th – October 2nd
Featured Breakfast
7 to 9 a.m.
Sausage gravy and biscuits
1……… $1.50
2…….. $2.75
Add an egg for $1.00
Featured Lunch
Open Faced Roast Beef Sandwich
Slow roasted roast beef, mashed potatoes, and gravy over a thick slice of sourdough bread………..$5.95
Gyro Salad
Classic gyro meat, romaine, sliced red onion, tomatoes, cucumber, and tzatziki sauce for the dressing. Served with pita bread…….$5.95
Featured Dessert
Reese’s Pudding Cups
A layered pudding cup with chocolate pudding and Reese’s cups, a layer of whipped topping, and finished off with a layer of peanut butter vanilla pudding topped with more Reese’s.
$1.75
Wednesday September 30th
Soups
Broccoli and cheese: this simple soup is loaded with broccoli florets and tangy cheddar cheese. A touch of garlic completes this creamy classic.
Beefy Pot Roast: potatoes, onions, and tender chunks of beef simmered in a rich beef broth.
Special
Small House or Greek Salad with a cup of soup and our fresh baked baguette bread………. $4.25