Soups and Features for week of November 16th -20th

Soups and Features for week of November 16^th – 20th

 Featured Breakfast all week 7am-9am

Breakfast Burrito

Our breakfast burrito comes on a 10 inch flour tortilla with egg, bacon, cheddar cheese, onion, diced tomatoes and green peppers……..$2.50

Featured Lunch

 Philly Cheesesteak

Our slow roasted shaved roast beef on a baguette, served philly style with onions/peppers and provolone cheese and comes with a side salad……………..$5.95

Featured Dessert

Salted Caramel Pumpkin Parfaits

Luscious pumpkin filling layered with gingersnaps and salted caramel and finished off with a sprinkle of gingersnaps and more salted caramel…….$2.50

 Monday November 16th

 Soups

New England clam chowder:  premium clams coupled with diced fresh potatoes, onions, carrots and celery in a cream New England-style broth.

Vegetable garden:  tomatoes, green beans, northern beans, corn, potatoes and onions simmered in a rich vegetable stock.

Special

Bring a friend to lunch…buy a sandwich and get the 2^nd half off of equal or lesser value!

 Tuesday November 17th

Soups

Mushroom and Brie Bisque: select sliced mushrooms are simmered with garlic and shallots in a vegetarian velouté enriched with Brie and Swiss cheeses, sherry and snipped chives.

Roasted chicken noodle: this classic is infused with a blend of herbs and succulent roasted chicken for a premium soup with all the flavors of home.

Special

All Deli Sandwiches 10% off 

 Wednesday November 18th

Soups

Broccoli and cheese: this simple soup is loaded with broccoli florets and tangy cheddar cheese. A touch of garlic completes this creamy classic.

Italian wedding:   mini Italian meatballs, Acine de Pepe pasta, spinach, carrots and Romano cheese accentuated in a rich seasoned chicken broth.

Special

Small House or Greek Salad with a cup of soup and our fresh baked baguette bread………. $4.25

Thursday November 19th

Soups

Tomato basil bisque:  this delicious bisque is made with cream and butter, seasoned with onions and finished with a hint of basil for a premium flavor experience.

Chili:  Warm up with this balanced beef chili that is made with kidney beans, diced tomatoes, onions, green peppers and seasoned with garlic and paprika. Toppings include sour cream, diced red onions and shredded cheddar

Special

#11 (grilled cheese) with a cup of soup.....$5.95

½ #11(grilled cheese) with bowl of soup….. $5.00

  Friday November 20th

Soups

Loaded Baked Potato: a creamy comfort soup with hearty roasted potatoes, bacon bits and chives.

Cheesy Chicken and Tortilla : A zesty southwestern soup with tortillas, chicken and cheese.

Special

Buy one of our featured desserts and get the second for 20% off!