Friday's Features

Soups and Features for January 19^th-22nd

Breakfast Feature

 7am-9am

Sausage gravy and biscuits

1……… $1.50

2…….. $2.75

Add an egg for $1.00

Lunch Features

The Café Turkey Griller

Oven roasted turkey breast and provolone cheese with a hint of apple butter and arugula.  Grilled on sour dough bread and served with a side salad………..  $5.95

Add a cup of soup for $1.25

Dessert Feature

Reese’s Pudding Cups

Chocolate pudding with Reese’s candy topped with Cool Whip and peanut butter pudding then finished off with Reese’s miniatures.

$2.00

Friday January 23rd

Soups

Loaded Baked Potato: a creamy comfort soup with hearty roasted potatoes, bacon bits and chives.

Chili:  Warm up with this balanced beef chili that is made with kidney beans, diced tomatoes, onions, green peppers and seasoned with garlic and paprika. Toppings include sour cream, diced red onions and shredded cheddar

Special

Buy any featured dessert and receive the second one for 20% off!