Friday's Features

April 29, 2016

Soups and Features for April 25th – 29th

 

Featured Breakfast

7 to 9 a.m.

Waffle Sandwich

Ham and Cheese………………$2.25

Sausage Egg and Cheese………………$2.50

  

 Featured Lunch

Café Chef Salad
Our take on the classic chef salad, featuring ham, turkey, swiss, cheddar, tomatoes, cucumber, egg, and croutons……………….$5.95
Spicy Chipotle Wrap
Slow roasted beef, jalapeno cheese, red pepper, and spicy slaw wrapped up in a tortilla.  Served with a side salad……..$5.95

 

Featured Dessert

Strawberry Pretzel Dessert

A delightful sweet and salty dessert with a pretzel crust topped with a cream cheese and whipped topping layer and finished with a strawberry gelatin layer………$2.75

 

 Friday April 29th

Soups

Loaded Baked Potato: a creamy comfort soup with hearty roasted potatoes, bacon bits and chives.

Roasted red pepper and smoked gouda cheese bisque:  It is a velvety-rich bisque of pureed roasted red bell peppers, smoked and shredded Gouda, whole basil leaves and crushed garlic. Finished with a kiss of fresh cream.

Special

Buy any featured dessert and get the second one for 20% off!

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