Wednesday's Features

November 9, 2016

Soups and Features for week of November 7th – 11th

 

Featured Breakfast

7 to 9 a.m.

Waffle Sandwich

Ham and Cheese………………$2.25

Sausage Egg and Cheese………………$2.50

 

  Featured Lunch

The Café BBQ Pulled Pork Sandwich

Made with hickory smoked hand pulled pork, with a sweet and spicy BBQ sauce. Topped with coleslaw and cheddar cheese, served on a toasted Cibatta roll, includes side salad…..$5.95

 

Featured Dessert

Artisan Chocolate Cake

Fresh Chocolate Fudge Cake is a favorite made iced in rich chocolate fudge and garnished with European chocolate pieces. A chocolate lover’s dream cake…………$2.75

 

 

Wednesday November 9th

Soups

Broccoli and cheese: this simple soup is loaded with broccoli florets and tangy cheddar cheese. A touch of garlic completes this creamy classic.

Beefy Vegetable :  tomatoes, green beans, northern beans, corn, potatoes, onions, and tender chunks of beef simmered in a beef broth.

Special

Small House or Greek Salad with a cup of soup and our fresh baked baguette bread………. $4.25

 

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