Friday's Features

November 18, 2016

Soups and Features November 14th – 18th

 

Featured Breakfast

7 to 9 a.m.

Breakfast Quesadilla

Our breakfast quesadilla is a 10 inch flour tortilla with egg, sausage and cheddar cheese.

$2.50

 

 Featured Lunch

The Café Italian Baguette

Made with all natural premium ham, genoa salami, pepperoni, provolone cheese, romaine lettuce, sliced tomatoes, mild peppers, topped with Italian dressing on baguette bread with a side salad........$5.95

 

                                                                       Featured Dessert

                                                                           Pumpkin Roll                                                                                                                                                                                                                                                        A thin, moist pumpkin cake rolled around a cream cheese frosting and dusted with confectioner’s sugar………..$2.25

 

 

Friday November 18th

Soups

Loaded Baked Potato: a creamy comfort soup with hearty roasted potatoes, bacon bits and chives.

Stuffed Pepper Soup: this spin on a classic dish combines green peppers, ground beef, rice, spanish onions and diced tomatoes in a tasty au jus broth.

Special

Buy one of our featured desserts and get the second one for 20% off!!

 

 

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