Monday's Features

November 21, 2016

Soups and Features November 21st-23rd

 

Featured Breakfast

7 to 9 a.m.

Oatmeal ……………..$1.50

Add peaches, blueberries, walnuts, craisins, or almonds

Add an egg for $1.00

 

 

Featured Lunch

Open Faced Turkey Sandwich

Oven roasted turkey, mashed potatoes, and gravy over a thick slice of sourdough bread………$5.95

 

  

Featured Dessert

 Rustic Pumpkin Sweet Potato Tart

Flaky pastry crust with pumpkin, sweet potato, combined with candied orange peel, warm spices and praline pecans.  Topped with salted caramel ice cream………..$3.00

 

  

Monday November 21st

Soups

New England clam chowder:  premium clams coupled with diced fresh potatoes, onions, carrots and celery in a cream New England-style broth.

Stuffed Pepper Soup: this spin on a classic dish combines green peppers, ground beef, rice, spanish onions and diced tomatoes in a tasty au jus broth.

Special

Bring a friend to lunch…buy a sandwich and get the 2nd half off of equal or lesser value!

 

 

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