Thursday's Features

December 22, 2016

Soups and Features for week of December 19th – 23rd

 

Featured Breakfast

7am-9am

Oatmeal ……………..$1.50

Add peaches, blueberries, walnuts, craisins, or almonds

Add an egg for $1.00

 

Featured Lunch

Philly Cheesesteak

Our slow roasted shaved roast beef on a baguette, served philly style with onions/peppers and provolone cheese and comes with a side salad……………..$5.95

 

Featured Dessert

Rustic Pumpkin Sweet Potato Tart

Flaky pastry crust with pumpkin, sweet potato, combined with candied orange peel, warm spices and praline pecans.  Topped with salted caramel ice cream………..$3.00

 

 

Thursday December 22nd

Soups

Tomato basil bisque:  this delicious bisque is made with cream and butter, seasoned with onions and finished with a hint of basil for a premium flavor experience.

Creamy wild rice and chicken soup: a creamy, hearty soup made with wild rice, chicken breast and vegetables.

Special

#11 (grilled cheese) with a cup of soup.....$5.95

½ #11(grilled cheese) with bowl of soup….. $5.00

 

 

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