Soups and Features for week of February 27th - March 3rd
Soups and Specials February 27th – March 3rd
Featured Breakfast
7am-9am
Waffle Sandwich
Ham and Cheese………………$2.25
Sausage Egg and Cheese………………$2.50
Featured Lunch
The Café BBQ Pulled Pork Sandwich
Made with hickory smoked hand pulled pork, with a sweet and spicy BBQ sauce. Topped with coleslaw and cheddar cheese, served on a toasted Cibatta roll, includes side salad…..$5.95
Featured Dessert (Tue-Fri)
Reese’s Pudding Cups
A layered pudding cup with chocolate pudding and Reese’s cups, a layer of whipped topping, and finished off with a layer of peanut butter vanilla pudding topped with more Reese’s.
$2.00
Monday February 27th
Soups
New England clam chowder: premium clams coupled with diced fresh potatoes, onions, carrots and celery in a cream New England-style broth.
Italian wedding: mini Italian meatballs, Acine de Pepe pasta, spinach, carrots and Romano cheese accentuated in a rich seasoned chicken broth.
Special
Bring a friend to lunch…buy a sandwich and get the 2nd half off of equal or lesser value!
Tuesday February 28th
Soups
Mushroom and Brie Bisque: select sliced mushrooms are simmered with garlic and shallots in a vegetarian velouté enriched with Brie and Swiss cheeses, sherry and snipped chives.
Creamy wild rice and chicken soup: a creamy, hearty soup made with wild rice, chicken breast and vegetables.
Special
All Deli Sandwiches 10% off
Wednesday March 1st
Soups
Broccoli and cheese: this simple soup is loaded with broccoli florets and tangy cheddar cheese. A touch of garlic completes this creamy classic.
Pork Green Chili: a premium green chili soup made with shredded pork, tomatoes, red onions, garlic, green chili’s, roasted poblano peppers, turmeric and paprika.
Special
Small House or Greek Salad with a cup of soup and our fresh baked baguette bread………. $4.25
Thursday March 2nd
Soups
Tomato basil bisque: this delicious bisque is made with cream and butter, seasoned with onions and finished with a hint of basil for a premium flavor experience.
Roasted chicken noodle: this classic is infused with a blend of herbs and succulent roasted chicken for a premium soup with all the flavors of home.
Special
#11 (grilled cheese) with a cup of soup.....$5.95
½ #11(grilled cheese) with bowl of soup….. $5.00
Friday March 3rd
Soups
Loaded Baked Potato: a creamy comfort soup with hearty roasted potatoes, bacon bits and chives.
Chicken Sausage Gumbo: a taste of New Orleans with this gumbo, chock full of seasoned chicken, authentic creole and andouille sausage, and the traditional rice, okra, onions, green peppers, celery and garlic in a spicy chicken broth.
Special
Buy one of our featured desserts and get the second one for 20% off!