Thursday's Features
Soups and Features for March 20th – 24th
Featured Breakfast
7 to 9 a.m.
Breakfast Burrito
Our breakfast burrito comes on a 10 inch flour tortilla with egg, bacon, cheddar cheese, onion, diced tomatoes and green peppers……..$2.50
Featured Lunch
Café Cubano Sandwich
Our take on a cubano sandwich with slow roasted Cuban seasoned pork, ham, swiss cheese and dill pickles on a buttered, grilled hoagie roll……….$5.95
Featured Dessert
Coconut Cream Dreamboat Dessert
This layered dessert starts off with a golden Oreo crust, topped with cream cheese, coconut pudding, cool whip and toasted coconut………$2.50
Thursday March 23rd
Soups
Tomato basil bisque: this delicious bisque is made with cream and butter, seasoned with onions and finished with a hint of basil for a premium flavor.
Chicken Sausage Gumbo: experience a taste of New Orleans with this gumbo, chock full of seasoned chicken, authentic creole and andouille sausage, and the traditional rice, okra, onions, green peppers, celery and garlic in a spicy chicken broth.
Special
#11 (grilled cheese) with a cup of soup.....$5.95
½ #11(grilled cheese) with bowl of soup….. $5.00