Friday's Features

October 20, 2017

Soups and Features October 16th – 20th

 

Featured Breakfast

7 to 9 a.m.

Breakfast Quesadilla

Our breakfast quesadilla is a 10 inch flour tortilla with egg, sausage and cheddar cheese.

$2.50

 

 

Featured Lunch

Open Faced Roast Beef Sandwich

Slow roasted roast beef, mashed potatoes, and gravy over a thick slice of sourdough bread………$5.95

 

                                                                    

Featured Dessert

Butterfinger Pie (Tue-Fri)

This luscious, decadent dessert is a no bake dessert made with butterfinger candy bars, cream cheese, and whipped cream in a graham cracker crust…….$2.50

 

 

 

Friday October 20th

Soups

Loaded Baked Potato: a creamy comfort soup with hearty roasted potatoes, bacon bits and chives.

Stuffed Pepper Soup: this spin on a classic dish combines green peppers, ground beef, rice, spanish onions and diced tomatoes in a tasty au jus broth.

 

Special

National Coffee Month!! Buy a large espresso, latte, or cappuccino for $2.99!

 

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