Soups and Features for the week of November 13th-17th
Soups and Features November 13th-18th
Featured Breakfast
7 to 9 a.m.
Breakfast Quesadilla
Our breakfast quesadilla is a 10 inch flour tortilla with egg, sausage and cheddar cheese.
$2.50
Featured Lunch
The Café Turkey Griller
Oven roasted turkey breast and provolone cheese with a hint of apple butter and arugula. Grilled on sour dough bread and served with a side salad……….. $5.95
Featured Dessert
Iced Sweet Potato Cinnamon Cheesecake
Sweet potato, maple, and cinnamon layered cheesecake baked on a buttery graham cracker crust, topped with moist sweet potato spice cake and iced with cream cheese maple icing, the cake sides are garnished with caramelized hazelnuts……..$3.50
Monday November 13th
Soups
Creamy wild rice and chicken soup: a creamy, hearty soup made with wild rice, chicken breast and vegetables.
Wisconsin Cheddar Cheese: Featuring 100% aged cheddar cheese from Wisconsin and real bacon bits, this full bodied cheese soup boasts bold flavor combined with an unparalleled smooth and creamy texture.
Special
Bring a friend to lunch…buy a sandwich and get the 2nd half off of equal or lesser value!
Tuesday November 14th
Soups
Mushroom and Brie Bisque: select sliced mushrooms are simmered with garlic and shallots in a vegetarian velouté enriched with Brie and Swiss cheeses, sherry and snipped chives.
Roasted chicken noodle: this classic is infused with a blend of herbs and succulent roasted chicken for a premium soup with all the flavors of home.
Special
All Deli Sandwiches 10% off
Wednesday November 15th
Soups
Broccoli and cheese: this simple soup is loaded with broccoli florets and tangy cheddar cheese. A touch of garlic completes this creamy classic.
Butternut Squash Bisque: A delicious blend of butternut squash and select spices turns this fall fare into a seasonal favourite.
Special
Small House or Greek Salad with a cup of soup and our fresh baked baguette bread………. $4.25
Thursday November 16th
Soups
Tomato basil bisque: this delicious bisque is made with cream and butter, seasoned with onions and finished with a hint of basil for a premium flavor experience.
Ham and Bean: A filling hearty soup combining slow cooked great northern beans, cured ham, smoky bacon, potatoes, and carrots in a richly seasoned tomato broth.
Special
#11 (grilled cheese) with a cup of soup.....$5.95
½ #11(grilled cheese) with bowl of soup….. $5.00
Friday November 17th
Soups
Loaded Baked Potato: a creamy comfort soup with hearty roasted potatoes, bacon bits and chives.
Stuffed Pepper Soup: this spin on a classic dish combines green peppers, ground beef, rice, spanish onions and diced tomatoes in a tasty au jus broth.
Special
Buy one of our featured desserts and get the second one for 20% off!!