Wednesday's Features

January 10, 2018

Soups and Features January 8th – 12th

  

Featured Breakfast

Breakfast Burrito

Our breakfast burrito comes on a 10 inch flour tortilla with egg, bacon, cheddar cheese, onion, diced tomatoes and green peppers……..$2.50

  

Featured Lunch

Philly Cheesesteak

Our slow roasted shaved roast beef on a baguette Philly style with onions, green peppers and provolone cheese. Comes with a side salad……………..$5.95

 

Featured Dessert

Peanut butter Pie
House made pie topped with creamy peanut butter filling and finished off with Cool Whip and crushed peanuts………$2.75

 

Wednesday January 10th

Soups

Broccoli and cheese: this simple soup is loaded with broccoli florets and tangy cheddar cheese. A touch of garlic completes this creamy classic.

Ravioli Italian: Petite parmesan-ricotta raviolini provides substance and authentic texture to this combination of diced ripe tomatoes, zucchini and carrots in an olive oil enriched broth with onions, mild garlic and parsley.

Special

Small House or Greek Salad with a cup of soup and our fresh baked baguette bread………. $4.25

 

 

 

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