Friday's Features

February 9, 2018

Soups and Features February 5th-9th

 

Featured Breakfast

7 to 9 a.m.

Breakfast Quesadilla

Our breakfast quesadilla is a 10 inch flour tortilla with egg, sausage and cheddar cheese.

$2.50

  

Featured Lunch

  The Café Turkey Griller

Oven roasted turkey breast and provolone cheese with a hint of apple butter and arugula.  Grilled on sour dough bread and served with a side salad………..  $5.95

 

 Featured Dessert

Carrot Cake

 This moist, 10" four-layer cake is made with shredded carrots, pineapple and walnuts, covered with cream cheese icing, and then topped with orange-colored white chocolate pieces and pecans……$2.50

                                                                                                                              

 

Friday February 9th

Soups

Loaded Baked Potato: a creamy comfort soup with hearty roasted potatoes, bacon bits and chives.

Chicken Buffalo: This zesty soup offers the classic combination of tender chicken and real hot sauce, finished with American cheese, potatoes, carrots, celery, and parsley.

Special

Buy one of our featured desserts and get the second one for 20% off!!

 

 

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