Wednesday's Features

March 21, 2018

Soups and Features March 19th-23rd

  

Featured Breakfast

Breakfast Burrito

Our breakfast burrito comes on a 10 inch flour tortilla with egg, bacon, cheddar cheese, onion, diced tomatoes and green peppers……..$2.50

 

Featured Lunch

Pizza Bagels

Salami, pepperoni, ham, pizza sauce and provolone cheese on a bagel with the option of adding banana peppers, onions, and roasted red peppers. Served with a side salad……..$5..95

 

Featured Dessert

Peanut butter Lasagna

Made in house, this dessert lasagna has peanut butter cookies, cool whip, Reese’s cups, vanilla pudding and peanut butter layered together for a luscious nutty dessert……..$2.75

 

 

Wednesday March 21st

Soups

Broccoli and cheese: this simple soup is loaded with broccoli florets and tangy cheddar cheese. A touch of garlic completes this creamy classic.

Wisconsin Cheddar Cheese:  Featuring 100% aged cheddar cheese from Wisconsin and real bacon bits, this full bodied cheese soup boasts bold flavor combined with an unparalleled smooth and creamy texture.

Special

Small House or Greek Salad with a cup of soup and our fresh baked baguette bread………. $4.25

 

 

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