Soups and Features for week of April 2nd-6th
Soups and Features April 2nd-6th
Featured Breakfast
7 to 9 a.m.
Breakfast Quesadilla
Our breakfast quesadilla is a 10 inch flour tortilla with egg, sausage and cheddar cheese.
$2.50
Featured Lunch
The Café Italian Baguette
Made with all natural premium ham, genoa salami, pepperoni, provolone cheese, romaine lettuce, diced Roma tomatoes, mild peppers, topped with house made Italian dressing on a grilled baguette……includes a side salad $5.95
Featured Dessert
Butterfinger Lush
A cool and creamy Butterfinger Chocolate and Peanut butter Lush with delicious layers of oreo cookies, cream cheese, peanut butter, pudding and cool whip…….$2.75
Monday April 2nd
Soups
Creamy wild rice and chicken soup: a creamy, hearty soup made with wild rice, chicken breast and vegetables.
Ravioli Italian: Petite parmesan-ricotta raviolini provides substance and authentic texture to this combination of diced ripe tomatoes, zucchini and carrots in an olive oil enriched broth with onions, mild garlic and parsley.
Special
Bring a friend to lunch…buy a sandwich and get the 2nd half off of equal or lesser value!
Tuesday April 3rd
Soups
Mushroom and Brie Bisque: select sliced mushrooms are simmered with garlic and shallots in a vegetarian velouté enriched with Brie and Swiss cheeses, sherry and snipped chives.
Roasted chicken noodle: this classic is infused with a blend of herbs and succulent roasted chicken for a premium soup with all the flavors of home.
Special
All Deli Sandwiches 10% off
Wednesday April 4th
Soups
Broccoli and cheese: this simple soup is loaded with broccoli florets and tangy cheddar cheese. A touch of garlic completes this creamy classic.
Beef Barley and Vegetable: Marinated braised beef with pearled barley and a medley of hearty vegetables, including carrots, green beans, potatoes, peas, and corn in a savory beef broth, accented with hints of burgundy wine, garlic and roasted onion.
Special
Small House or Greek Salad with a cup of soup and our fresh baked baguette bread………. $4.25
Thursday April 5th
Soups
Tomato basil bisque: this delicious bisque is made with cream and butter, seasoned with onions and finished with a hint of basil.
Shrimp and corn chowder: A creamy bisque based soup highlighted with sweet corn and tender shrimp.
Special
#11 (grilled cheese) with a cup of soup.....$5.95
½ #11(grilled cheese) with bowl of soup….. $5.00
Friday April 6th
Soups
Loaded Baked Potato: a creamy comfort soup with hearty roasted potatoes, bacon bits and chives.
Pork Green Chili: a premium green chili soup made with shredded pork, tomatoes, red onions, garlic, green chili’s, roasted poblano peppers, turmeric and paprika.
Special
Buy one of our featured desserts and get the second one for 20% off!!