Thursday's Features

April 5, 2018

Soups and Features April 2nd-6th

 

Featured Breakfast

7 to 9 a.m.

Breakfast Quesadilla

Our breakfast quesadilla is a 10 inch flour tortilla with egg, sausage and cheddar cheese.

$2.50

  

Featured Lunch

The Café Italian Baguette
Made with all natural premium ham, genoa salami, pepperoni, provolone cheese, romaine lettuce, diced Roma tomatoes, mild peppers, topped with house made Italian dressing on a grilled baguette……includes a side salad   $5.95

 

Featured Dessert

Butterfinger Lush

 A cool and creamy Butterfinger Chocolate and Peanut butter Lush with delicious layers of oreo cookies, cream cheese, peanut butter, pudding and cool whip…….$2.75

 

 

Thursday April 5th

Soups

Tomato basil bisque:  this delicious bisque is made with cream and butter, seasoned with onions and finished with a hint of basil.

Shrimp and corn chowder: A creamy bisque based soup highlighted with sweet corn and tender shrimp.

Special

#11 (grilled cheese) with a cup of soup.....$5.95

½ #11(grilled cheese) with bowl of soup….. $5.00

 

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