Wednesday's Features

May 9, 2018

Soups and Features for week of May 7th-11th

 

Breakfast Feature

 7am-9am

Oatmeal ……………..$1.50

Add peaches, blueberries, walnuts, craisins, or almonds

Add an egg for $1.00

 

  Lunch Feature

  Hawaiian Salad

Mixed greens topped with slow roasted ham, red onion, pineapple, grated cheddar cheese, croutons and green peppers. Served with a slice of crusty baguette bread……….$5.95

Hawaiian BBQ Chicken Wraps

BBQ’d chicken, shredded mozzarella, pineapple, red onion, romaine lettuce and cilantro rolled up in a flour tortilla with a side salad…….$5.95

 

Dessert Feature

Peanut Butter Texas Sheet Cake

A peanutty twist on a traditional Texas sheet cake.  A moist sheet cake with a sweet, creamy peanut butter icing…….$2.75

 

 

Wednesday May 9th

Soup

Chicken Enchilada: lively, mexican-inspired soup featuring a robust tomato-cheese broth w/ a medley of corn, black beans & tender chunks of chicken accented w/ an array of peppers including jalapenos, masa & fresh herbs and spices. don't let your taste buds pass this up!

 Special

Small House or Greek Salad with a cup of soup and our fresh baked baguette bread………. $4.25

 

Hot Off the Press Archive
Related Topics
« Back to Hot Off the Press