Monday's Features

October 1, 2018

Soups and Features for week of October 1st-5th

 

Featured Breakfast

7 to 9 a.m.

Waffle Sandwich

Ham and Cheese………………$2.25

Sausage Egg and Cheese………………$2.50

 

Featured Lunch

The Café Pork Achiote Sandwich

Slow roasted pork in achiote sauce. Topped with red onion slices, jalapeno peppers and queso fresco cheese, served on a toasted Ciabatta roll, includes side salad…..$5.95

 

Featured Dessert

Apple Crisp

Fresh, in house made apple crisp served warm or cold with ice cream

$2.50

 

 

 

Monday October 1st

Soups

New England clam chowder:  Premium clams coupled with diced fresh potatoes, onions, carrots and celery in a cream New England-style broth.

Chili:  Warm up with this balanced beef chili that is made with kidney beans, diced tomatoes, onions, green peppers and seasoned with garlic and paprika. Toppings include sour cream, diced red onions and shredded cheddar

Special

Bring a friend to lunch…buy a sandwich and get the 2nd half off of equal or lesser value!

 

 

 

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