Friday's Features
Soups and Features October 15th-19th
Featured Breakfast
7 to 9 a.m.
Oatmeal ……………..$1.50
Add peaches, blueberries, walnuts, craisins, or almonds
Add an egg for $1.00
Featured Lunch
Open Faced Roast Beef Sandwich
Slow roasted roast beef, mashed potatoes, and gravy over a thick slice of sourdough bread………$5.95
Featured Dessert
Apple Dumpling Cake
A scrumptious fall dessert with layered apples and a dumpling type topping, served warm or cold with vanilla ice cream…..$2.75
Friday October 19th
Soups
Loaded Baked Potato: a creamy comfort soup with hearty roasted potatoes, bacon bits and chives.
Roasted chicken noodle: this classic is infused with a blend of herbs and succulent roasted chicken for a premium soup with all the flavors of home.
Special
National Coffee Month!! Buy a large espresso, latte, or cappuccino for $2.99!