Soups and Features for week of November 5th-9th

Soups and Features November 5^th-9th

Featured Breakfast

7 to 9 a.m.

Breakfast Quesadilla

Our breakfast quesadilla is a 10 inch flour tortilla with egg, sausage and cheddar cheese.

$2.50

  Featured Lunch

Philly Cheesesteak

Our slow roasted shaved roast beef on a baguette, served philly style with onions/peppers and provolone cheese and comes with a side salad……………..$5.95

 Featured Dessert

Iced Sweet Potato Cinnamon Cheesecake

Sweet potato, maple, and cinnamon layered cheesecake baked on a buttery graham cracker crust, topped with moist sweet potato spice cake and iced with cream cheese maple icing, the cake sides are garnished with caramelized hazelnuts……..$3.50

Monday November 5th

Soups

Creamy wild rice and chicken soup: a creamy, hearty soup made with wild rice, chicken breast and vegetables.

Chicken Enchilada: lively, southwestern inspired soup featuring a robust tomato-cheese broth with corn, black beans and tender chunks of chicken accented with an array of peppers including jalapenos, masa and fresh herbs and spices.

Special

Bring a friend to lunch…buy a sandwich and get the 2^nd half off of equal or lesser value!

Tuesday November 6th

Soups

Mushroom and Brie Bisque: select sliced mushrooms are simmered with garlic and shallots in a vegetarian velouté enriched with Brie and Swiss cheeses, sherry and snipped chives.

Chicken Dumpling: An old-fashioned original! Tender cuts of chicken with real drop dumplings highlighted with carrots and celery in a rich, home style chicken broth.

Special

All Deli Sandwiches 10% off

Wednesday November 7th

Soups

Broccoli and cheese: this simple soup is loaded with broccoli florets and tangy cheddar cheese. A touch of garlic completes this creamy classic.

Butternut Squash Bisque: A delicious blend of butternut squash and select spices turns this fall fare into a seasonal favourite.

Special

Small House or Greek Salad with a cup of soup and our fresh baked baguette bread………. $4.25

Thursday November 8th

Soups

Tomato basil bisque:  this delicious bisque is made with cream and butter, seasoned with onions and finished with a hint of basil for a premium flavor experience.

Ham and Bean: A filling hearty soup combining slow cooked great northern beans, cured ham, smoky bacon, potatoes, and carrots in a richly seasoned tomato broth.

Special

#11 (grilled cheese) with a cup of soup.....$5.95

½ #11(grilled cheese) with bowl of soup….. $5.00

Friday November 9th

Soups

Loaded Baked Potato: a creamy comfort soup with hearty roasted potatoes, bacon bits and chives.

Lobster bisque:  with a touch of sherry, this succulent bisque is made with lobster stock, fresh cream and real butter to echo the rich traditions of coastal Maine.

Special

Buy one of our featured desserts and get the second one for 20% off!!