Soups and Features for week of November 26th-30th

Soups and Features for week of November 26^th-30th

Featured Breakfast

7 to 9 a.m.

Waffle Sandwich

Ham and Cheese………………$2.25

Sausage Egg and Cheese………………$2.50

  Featured Lunch

Café Brisket Sandwich
Slow roasted beef brisket drizzled with bbq sauce, topped with cole slaw on ciabatta bread and served with a side salad………..  $5.95

Featured Dessert

Peanut Butter Pie

Creamy smooth peanut butter filling in a light flaky crust, topped with cool whip and chopped peanuts…….$2.50

Monday November 26th

Soups

New England clam chowder:  premium clams coupled with diced fresh potatoes, onions, carrots and celery in a cream New England-style broth.

Chicken Enchilada: lively, southwestern inspired soup featuring a robust tomato-cheese broth with corn, black beans and tender chunks of chicken accented with an array of peppers including jalapenos, masa and fresh herbs and spices.

Special

Bring a friend to lunch…buy a sandwich and get the 2^nd half off of equal or lesser value!

Tuesday November 27th

Soups

Mushroom and Brie Bisque: select sliced mushrooms are simmered with garlic and shallots in a vegetarian velouté enriched with Brie and Swiss cheeses, sherry and snipped chives.

Ham and Bean: A filling hearty soup combining slow cooked great northern beans, cured ham, smoky bacon, potatoes, and carrots in a richly seasoned tomato broth.

Special

All Deli Sandwiches 10% off 

Wednesday November 28th

Soups

Broccoli and cheese: this simple soup is loaded with broccoli florets and tangy cheddar cheese. A touch of garlic completes this creamy classic.

Lobster bisque:  with a touch of sherry, this succulent bisque is made with lobster stock, fresh cream and real butter to echo the rich traditions of coastal Maine.

Special

Small House or Greek Salad with a cup of soup and our fresh baked baguette bread………. $4.25

Thursday November 29th

Soups

Tomato basil bisque:  this delicious bisque is made with cream and butter, seasoned with onions and finished with a hint of basil for a premium flavor experience.

Chicken Dumpling: An old-fashioned original! Tender cuts of chicken with real drop dumplings highlighted with carrots and celery in a rich, home style chicken broth.

Special

#11 (grilled cheese) with a cup of soup.....$5.95

½ #11(grilled cheese) with bowl of soup….. $5.00

Friday November 30th

Soups

Loaded Baked Potato: a creamy comfort soup with hearty roasted potatoes, bacon bits and chives.

Wisconsin Cheddar Cheese:  Featuring 100% aged cheddar cheese from Wisconsin and real bacon bits, this full bodied cheese soup boasts bold flavor combined with an unparalleled smooth and creamy texture.

Special

Buy one featured dessert and get the second one for 50% off!!