Monday's Features

May 6, 2019

Soups and Features for week of May 6th-10th

 

Breakfast Feature

Oatmeal ……………..$1.50

Add peaches, blueberries, walnuts, craisins, or almonds

Add an egg for $1.00

 

  Lunch Feature

Spinach Salad
Fresh spinach, bacon bits, homemade croutons, egg, thinly sliced red onion, fresh mushrooms and grated parmesan cheese.  Served with poppy seed dressing and a crusty chunk of baguette bread…………………………………$5.95

Spinach-Turkey Wrap

Fresh spinach, sliced turkey, tomatoes, onions, bacon, provolone cheese and jalapeño schmear, comes with a side salad……$5.95

 

Dessert Feature

Apple Pie

Flaky pie crust filled with sweet, juicy apples and baked to a lovely golden brown………$2.75

Add vanilla ice cream for $1.00

 

 

Monday May 6th

Soup

Ham and Bean: A filling hearty soup combining slow cooked great northern beans, cured ham, smoky bacon, potatoes, and carrots in a richly seasoned tomato broth.

Special

Bring a friend to lunch…buy a sandwich and get the 2nd half off of equal or lesser value!

 

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