Wednesday's Features

October 16, 2019

Soups and Features October 14th-18th

 

Featured Breakfast

Waffle Sandwich

Ham and Cheese………………$2.25

Sausage Egg and Cheese………………$2.50

 

  

 Featured Lunch

The Café Italian Baguette
Made with all natural premium ham, genoa salami, pepperoni, provolone cheese, romaine lettuce, diced Roma tomatoes, mild peppers, topped with house made Italian dressing on a grilled baguette……includes a side salad   $5.95


 

Featured Dessert

Carrot Cake

 This moist cake is made with shredded carrots, pineapple and walnuts, covered with cream cheese icing, and then topped with cream cheese frosting and pecans……$2.50

 

 

Wednesday October 16th

Soups

Broccoli and cheese: this simple soup is loaded with broccoli florets and tangy cheddar cheese. A touch of garlic completes this creamy classic.

Italian wedding:   mini Italian meatballs, Acine de Pepe pasta, spinach, carrots and Romano cheese accentuated in a rich seasoned chicken broth

Special

Small House or Greek Salad with a cup of soup and our fresh baked baguette bread………. $4.25

 

Hot Off the Press Archive
Related Topics
« Back to Hot Off the Press