Soups and Features for week of December 14th-18th

Soups and Features December 14^th-18th

Featured Breakfast

Breakfast Pizza…. $4.95
A boboli crust topped with sausage gravy, eggs, bacon and cheddar cheese.

Featured Lunch

Café Brisket Sandwich
Slow roasted beef brisket drizzled with bbq sauce, topped with cole slaw on ciabatta bread and served with a side salad or chips………..  $5.95

Monday December 14th

Soups

Chicken Dumpling: An old-fashioned original! Tender cuts of chicken with real drop dumplings highlighted with carrots and celery in a rich, home style chicken broth.

Tuesday December 15th

Soups

Wisconsin Cheddar Cheese:  Featuring 100% aged cheddar cheese from Wisconsin and real bacon bits, this full-bodied cheese soup boasts bold flavor combined with an unparalleled smooth and creamy texture.

Wednesday December 16th

Soups

Italian wedding:   mini Italian meatballs, Acine de Pepe pasta, spinach, carrots and Romano cheese accentuated in a rich seasoned chicken broth.

Thursday December 17th

Soups

Tomato basil bisque:  this delicious bisque is made with cream and butter, seasoned with onions and finished with a hint of basil.

Friday December 18th

Soups

Loaded Baked Potato: a creamy comfort soup with hearty roasted potatoes, bacon bits and chives.