Soups and Features for week of January 11th-15th
Soups and Features for January 11th-15th
Featured Breakfast
Bacon, Egg, and Cheese Breakfast Bagel
Your choice of a plain, asiago, multi-grain or everything bagel either grilled on the panini maker or steamed with egg, cheddar cheese and bacon……$2.50
Featured Lunch
Roast Beef and Cheddar Bagel
Slow roasted roast beef topped with cheddar cheese, red onion and ale mustard on a jalapeno cheddar bagel with either macaroni or potato salad or chips……$5.95
Monday January 11th
Soup
Chili: A spicy combination of choice ground beef, kidney beans, celery, green peppers, and onions in a thick seasoned tomato sauce.
Tuesday January 12th
Soup
Ham and Bean: A filling hearty soup combining slow cooked great northern beans, cured ham, smoky bacon, potatoes, and carrots in a richly seasoned tomato broth.
Wednesday January 13th
Soup
Pasta Fagioli: This Italian style soup is loaded with great northern beans, fresh vegetables, creamy kidney beans, tender pasta and delicious herbs all in a rich and savory tomato broth.
Thursday January 14th
Soup
Tomato basil bisque: this delicious bisque is made with cream and butter, seasoned with onions and finished with a hint of basil.
Friday January 15th
Soup
Wisconsin Cheddar Cheese: Featuring 100% aged cheddar cheese from Wisconsin and real bacon bits, this full-bodied cheese soup boasts bold flavor combined with an unparalleled smooth and creamy texture.