Thursday's Features

June 3, 2021

Soups and Features for May 31st-June 4th

 

 Featured Breakfast

Sausage Gravy and Biscuits

Fluffy biscuits topped with sausage gravy with either one biscuit for $1.85 or 2 biscuits for $2.85

 

  

 

Featured Lunch

Chef Salad

Romaine, spring mix, cheddar cheese, swiss cheese, ham, turkey, house made croutons, tomato and cucumber with your choice of dressing and baguette bread…..$5.95

 

 

 

 

Thursday June 3rd

Soups

Tomato basil bisque:  this delicious bisque is made with cream and butter, seasoned with onions and finished with a hint of basil. 

Hot Off the Press Archive
Related Topics
« Back to Hot Off the Press