Soups and Features for week of September 23rd-27th

By L Means

Soups and Features September 23^rd-27th

Featured Breakfast

Grilled Cheese Breakfast Sandwich

Two eggs, provolone cheese, cheddar cheese, and bacon grilled between two pieces of sourdough bread……$5.95

Featured Lunch

Chef Salad

Romaine, spring mix, cheddar cheese, swiss cheese, ham, turkey, house made croutons, tomato and cucumber with your choice of dressing and baguette bread…..$6.35

 Monday September 23rd

Soups

Chicken Dumpling: An old-fashioned original! Tender cuts of chicken with real drop dumplings highlighted with carrots and celery in a rich, home style chicken broth.

 Tuesday September 24th

Soups

Tomato Florentine: a delightfully enticing combination of ripe red tomatoes, conchigliette pasta, spinach and Parmesan cheese in a tomato-beef broth. Italian herbs and a touch of garlic add delicious flavor and bring out the best of the ingredients.

 Wednesday September 25th

Soups

Stuffed Pepper Soup: this spin on a classic dish combines green peppers, ground beef, rice, Spanish onions and diced tomatoes in a tasty au jus broth.

Thursday September 26th

Soups

Roasted red pepper and smoked gouda cheese bisque:  It is a velvety-rich bisque of pureed roasted red bell peppers, smoked and shredded Gouda, whole basil leaves and crushed garlic. Finished with a kiss of fresh cream.

 Friday September 27th

Soups

California Medley: this classic is infused with a blend of herbs and fresh vegetables in a creamy cheese-based soup.